On Monday we started the week off with a bang by driving to Columbia for Max's first trip to the Riverbanks Zoo. It was an absolutely gorgeous day; I'll take 80 in November any day, thank you. (Although, I do have my suspicions that the constant wildly swinging temperature changes didn't do us any favors when it came to our illness.)
Max made friends with lots of animals at the Zoo:
But meeting the giraffe was definitely the highlight of the trip. Max has been very interested in giraffes for a while now, so feeding this sweet guy (or girl?) was a special treat. Ok, yes, I was probably more excited than he was.
| Get a load of that tongue!!! |
In fact, we spent so much time watching the gorilla that Max was able to perfect his gorilla impression:
Sadly, we had saved my favorite animal for last, which unfortunately coincided with naptime/meltdown time. Come on, Max, look at the penguins!!
Maximilian "Penguine" fleeing from the penguins:
I'm so glad we spent the day outside, enjoying the weather and the animals!
On Tuesday we had to stay close to home since we had Max's checkup. But on Wednesday, we were on the road again, this time to Atlanta to get my little German/American his German passport. Wednesday may or may not have been a most horrendous day to travel up and down I-85, but that is neither here nor there because that is the day that we were given an appointment at the German Embassy. I had fully intended to get some pictures of Max entering the Embassy or afterwards outside the Embassy to commemorate the momentous occasion of his first passport, but when we got out of the car and it was so windy I thought we were in Chicago and so cold I thought we were in Chicago I totally forgot about the pictures. Also, the "German Embassy" was a major letdown. When you think of an Embassy, don't you picture a large and regal building with lots of flags flying out front and important looking people prancing about? I do. However, the German Embassy consisted of a smallish room in a large office building with a rather lackadaisical security guard and generic waiting room a la the Social Security office. It was all rather anti-climactic. But, we should have Max's passport in hand within a few weeks and he will be free to travel the world as a German. (including trips to Cuba, which Chris keeps threatening to take him on without me)
We had toyed with the idea of visiting the Georgia Aquarium while we were in Atlanta, but since we had just been to the zoo, we decided to go to another well-known Atlanta institution instead: IKEA. We weren't really looking for anything in particular, which always makes for the most dangerous trips. Before shopping, we of course had to dine at the IKEA cafe. Chris had some of their famous Swedish meatballs. Max wasn't overly excited about them. After all, he eats meatballs several times a week at home. Oh well.
The next day was Thanksgiving, a day on which we can sit around and express our thanks for having plenty by being huge gluttonous pigs. I started off the morning bright and early by joining Julie on our second annual Thanksgiving We-Are-Thankful-For-Free-Stuff shopping trip to CVS. We waited outside the doors before they opened like crazy people, but at least there was no shoving or pepper-spraying to get in the doors. There were about 5 or so other hard-core shoppers there at opening too, but we were able to get all of our free stuff and thus the day started on a high note :)
This year was a (relatively) quiet year at Mom and Dad's with only 6 adults and Max in attendance. Mom, of course, had prepared enough food to feed at least twice that many people...but, again, that's Thanksgiving. As has become tradition apparently, Chris prepared to fry the turkey (graciously provided by Olympia via her job - sweet!) and the ever-so-traditional side dish on Thanksgiving....onion rings. Hey, what else are you gonna do with this huge vat of oil? It's a shame to let it go to waste without frying something else yummy. Chris had had a hankering to do some onion rings for a while now, ever since someone started extolling the virtues of the most-excellent onion rings that Mema always used to make. So, Eddy family recipe in hand, he embarked on his first-ever onion ring frying adventure. The results: divine.
So, we settled in to eat our feast. I think it's a well-established fact that Paulie loves his mashed potatoes and gravy. You might even call him a connoisseur. As he tore into his serving, however, he had a small complaint. "This gravy tastes sweet. What's wrong with it?" Mom hemmed and hawed and declared that she made it like she always does and had no idea what could be wrong with it. Finally he convinced her to taste it herself. She agreed; it did taste oddly sweet. (It's worth noting here that I also had some mashed potatoes and gravy and did not notice anything out of the ordinary about the gravy. I also had the beginnings of my illness and clearly my taste buds were suffering.) Nothing much more was said about it, but Paulie did not eat his mashed potatoes.
After lunch, as I was helping Mom clean up by washing dishes, she dumped the remaining gravy from the pot into the sink. I continued washing and rinsing the dishes but soon noticed that the sink was not draining, so I turned on the disposal. I then noticed that there were some "chunks" stuck around the drain that I was going to have to help along into the disposal. Now, my eyesight is not the best so when I thought the unidentified chunks looked like bananas, I had to lean in close to take a second look. Yep, indeed there were bananas clogging the drain. "Mom," I asked incredulously, "why are there bananas in the sink? Where did they come from?" As soon as the question was out of my mouth, we both heard the lightbulb go off in our heads and Mom said, hesitantly, "I think I know what happened to the gravy". About 5 minutes of laughter ensued. I haven't laughed that hard in a long long time; my stomach was cramping up. When we were able to talk normally again, Mom explained her "faux pas"...she had some leftover banana pudding in the fridge in a tupperware container. When she pulled out the gravy she had made (also in tupperware containers) she assumed that the banana pudding was also gravy and dumped it in the pot. Now, there are still several mysteries remaining here including a)how she did not notice as she was dumping the banana pudding into the gravy that it wasn't gravy b)how nobody noticed any chunks of bananas in their gravy and c)why Mom is cursed when it comes to banana pudding (last year on Thanksgiving she inadvertently baked a large tray of pre-prepared banana pudding). Hey, banana pudding in altered forms: it's a Thanksgiving tradition.
Max enjoyed Thanksgiving, much as he enjoys every day. I sure am Thankful for this little turkey though. I'm also thankful for a big and healthy family, plenty to eat, and sunny days in November.
| Watching the Macy's Thanksgiving Day parade with Mimi. |
Perhaps next year we'll just shoot our own turkey.



